Warren Sheir, MTOM, LAc earned his Masters of Traditional Oriental Medicine from Pacific College of Oriental Medicine in San Diego and has been a faculty member there since 2000, teaching Herbology and Fundamentals of Chinese Medicine. He also has a master’s in performing arts from the Cleveland Institute of Music/Case Western Reserve University, majoring in vocal performance and opera. His areas of specialty include disease prevention and the treatment of sports injuries and mental disorders. Passionate about the connection between food and health, he is the author of Ancient Wisdom, Modern Kitchen (Da Capo Lifelong Books, March 2010) with Dr. Yuan Wang, LAc, and Mika Ono.
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